Ingredients

• 500g chicken
• 2 tbsp Pattu Tandoori Chicken
• 1 tbsp yogurt
• 1 tbsp Pattu Ginger Garlic Paste
• Salt to taste

Directions

Marinate the chicken with all the ingredients for approx. 1 – 2 hrs.
BBQ or oven make or deep fry to get tasty tandoori chicken. Ganish with a lime wedge.